That's one benefit from living in England - Real Ale. Just find yourself a real ale pub and sod whatever's on tap at all your run of the mill boozers... here's to beer that is a) strong, b) has genuine flavour and c) doesn't taste like carbonated horse piss (ie. 95% of all lager available here). Here's to real beer (and 14% cider that has you falling over in the street after three pints) the world over! Mine's a pint of
Hobgoblin!
Got to say, though, last time I was in the US I developed a taste for
Drop Top Amber Ale... I never would have thought I'd find a real-ale flavour on tap in Seattle... I guess microbreweries are the brands to watch, huh? I'll do some liquid research next time I go over
